Maria Wholegrain Biscuits – Lagoda, 160 g
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Description
Maria Wholegrain Biscuits – Lagoda
Lagoda Maria Grano biscuits are classic, light tea biscuits prepared with the addition of wholegrain wheat flour. They feature a delicate taste, crispy texture, and simple ingredient composition, making them an excellent everyday snack for the whole family.
Their neutral flavour profile makes them perfect to enjoy with tea, coffee, or milk, as well as a base for desserts, cakes, or layered sweet recipes.
Why Choose This Product
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contains wholegrain wheat flour
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classic mild taste
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crispy texture
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versatile use — with beverages or desserts
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suitable for the whole family
Ingredients
Wholegrain wheat flour
Wheat flour
Sugar
Vegetable oil (palm or sunflower)
Glucose syrup
Raising agents: sodium carbonates, ammonium carbonates
Salt
Natural flavouring
Allergens
Contains gluten (wheat).
May contain traces of milk, soy, and eggs.
Nutritional Values per 100 g
Energy: approx. 1710 kJ / 405 kcal
Fat: approx. 8 g
of which saturated fats: approx. 3 g
Carbohydrates: approx. 72 g
of which sugars: approx. 18 g
Protein: approx. 8 g
Salt: approx. 0.8 g
Storage
Store in a dry and cool place, away from direct sunlight.
After opening, keep in a tightly closed container to maintain freshness and flavour.
Product Information
Net weight: 160 g
Manufacturer: Kyivkhlib
Country of origin: Ukraine
Shipping costs
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