Bread Kvass Kvas Taras Black, 1.5L
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Description
Kvas Taras Black – Traditional Bread Kvass
A traditional Slavic fermented beverage prepared according to classic recipes using natural ingredients. Kvas Taras Black is made from rye and barley malt, offering a rich, slightly sweet and mildly sour taste with a characteristic хлебный (bread-like) aroma.
A naturally refreshing drink, perfect for everyday consumption.
Properties and Characteristics
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traditional fermented kvass based on rye and barley malt
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rich, slightly sour and malty flavor
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naturally carbonated through fermentation
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low alcohol content (max. 0.5% vol.)
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refreshing and easy to drink
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suitable for those who prefer natural beverages
Ingredients
Water, glucose-fructose syrup, kvass concentrate (rye flour, rye malt, barley malt), rye malt extract, yeast.
Nutritional Value (per 100 g)
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Energy: 120 kJ / 28 kcal
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Fat: 0 g
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of which saturated: 0 g
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Carbohydrates: 6.4 g
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of which sugars: 5.8 g
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Protein: 0 g
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Salt: 0 g
Additional Information
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Natural sediment may occur
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Carbonation is created through natural fermentation
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Non-alcoholic drink (contains up to 0.5% vol. alcohol due to fermentation)
Storage Conditions
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Store in a cool, dry place
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Protect from direct sunlight
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After opening, keep refrigerated (0°C to 6°C) and consume within 24 hours
Suggested Use
Best served chilled.
Product Details
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Volume: 1.5 L
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Country of origin: Ukraine
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