Kombucha Tea, Concentrate, 100% Natural, 490ml

Kombucha Tea Concentrate

Natural probiotic health drink without alcohol and preservatives

Properties and Benefits

This Kombucha concentrate is made from black tea and sugar using an advanced fermentation process lasting 1.5 to 2 months, which allows a high accumulation of beneficial nutrients. Unlike traditional short fermentation, this method yields a rich source of antioxidants, B-vitamins, enzymes, and amino acids while removing excess acidity through vacuum concentration. The final product is a deliciously balanced sour-sweet fruit-flavored concentrate.

Kombucha contains friendly bacteria and yeasts that support digestive health and overall wellbeing.

How to Use

To prepare a drink, mix 2 tablespoons of concentrate (for children aged 3–5 years: 1 tablespoon) with 100–150 ml of plain or soda water. Consume 2–3 times daily.

You can also combine Kombucha concentrate with Vin-Vita (grape skin and seed concentrate) for an enhanced health-boosting drink — add 1 tablespoon of each per 100 ml of water or tea. Sweeten with honey if desired.

Recommended Dosage

• Drink 300–500 ml daily, split into 2–3 servings after meals.

• Alternatively, drink 1 to 1.5 cups on an empty stomach in the morning.

Listen to your body; it will signal when you’ve had enough. Use for 2 months, then take a 1-month break to avoid stomach irritation.

Contraindications and Warnings

• Individual intolerance to ingredients possible.

• Contains sugar; use cautiously if diabetic or with high stomach acidity or ulcers.

• Always dilute with water; avoid mixing with juices or fruit waters.

Ingredients

Black Tea, Sugar, Friendly Bacteria and Yeasts (Probiotics), Natural Nutrients from Fermentation

Volume

490 ml

Made in Ukraine